Use of focus groups to understand African-Americans' dietary practices: Implications for modifying a food frequency questionnaire-Reference-Cited by-同舟云学术

Use of focus groups to understand African-Americans' dietary practices: Implications for modifying a food frequency questionnaire

Published:2009-06 Issue:6 Volume:48 Page:549-554
ISSN:0091-7435
Container-title:Preventive Medicine
language:en
Short-container-title:Preventive Medicine

Author:

Bovell-Benjamin Adelia C.,Dawkin Norma,Pace Ralphenia D.,Shikany James M.

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Epidemiology

Reference47 articles.

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2. Barriers to good nutrient intakes during pregnancy: a qualitative analysis;Begley;Nutr. Dietetics,2002

3. Bernstein, S., 2008. Ethnic cuisine: African American. Accessed 4/13/08 from http://www.sallys-place.com/food/cuisines/african_american.htm.

4. Recommendations for planning and reporting focus group research;Betts;J. Nutr. Educ.,1996

5. Historical assessment of nutrition studies using only African-American study subjects: gender, socioeconomic status, and geographic location;Bronner;Ethn. Dis.,2001

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