Variation and modifying factors of the exposure to lead and cadmium based on an epidemiological study-Reference-Cited by-同舟云学术

Variation and modifying factors of the exposure to lead and cadmium based on an epidemiological study

Published:1989-08 Issue: Volume:84 Page:1-12
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Louekari K.,Uusitalo U.,Pietinen P.

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference32 articles.

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3. K. Louekari, A. Scott and S. Salminen, Estimation of Food Additive Intakes, Food Additives, Marcel Dekker Inc., New York (in press).

4. Arsen Blei, Cadmium and Quecksilber in und aur Lebensmitteln;Weigert,1984

5. Assessment of Total Human Exposure to Environmental Pollutants through Food, Water and Air;Fujita;Annu. Rep. Inst. Public Health, 1986,1987

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