Changes of bioactive composition and concentration in loquat flower extracted with water/Chinese Baijiu
Author:
Publisher
Elsevier BV
Subject
Multidisciplinary
Reference20 articles.
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2. Anti-inflammatory effects and molecular mechanisms of loquat (Eriobotrya japonica) tea;Zara;J. Funct.Foods,2014
3. Antitussive and expectorant properties of growing and fallen leaves of loquat (Eriobotrya japonica);Wu;Rev. Brasil. Farmacogn.,2018
4. Amygdalin - a pharmacological and toxicological review;He;J. Ethnopharmacol.,2020
5. Study on drying methods and their influences on effective components of loquat flower tea;Zheng;LWT - Food Sci. Technol.,2015
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Inhibitive Mechanism of Loquat Flower Isolate on Tyrosinase Activity and Melanin Synthesis in Mouse Melanoma B16 Cells;Biomolecules;2024-07-24
2. Functional Evaluation of Loquat (Eriobotrya japonica Lindl.) Flower Water Extracts and Its Potential Use in Tea;Journal of Food Processing and Preservation;2023-12-21
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