Mineral composition, crystallinity and dielectric evaluation of Bamboo Salt, Himalaya Salt, and Ba’kelalan salt content-Reference-Cited by-同舟云学术

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Mineral composition, crystallinity and dielectric evaluation of Bamboo Salt, Himalaya Salt, and Ba’kelalan salt content

Published:2024-01 Issue:1 Volume:10 Page:e23847
ISSN:2405-8440
Container-title:Heliyon
language:en
Short-container-title:Heliyon

Author:

Meng Cheng Ee,Sharifah Robiah Mohamad Che Wan,Mohd Nasir Nashrul Fazli,Fhan Khor Shing,Liang Ong Hong,Jian Tan Xiao,Yee Lee Kim,Yeow You Kok,Mohd Tarmizi Emma Ziezie,Mohd Roslan Mohd Riza,Baharuddin Siti Aishah

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference52 articles.

1. Effects of salt type on the metabolites and microbial community in kimchi fermentation;Lee;Heliyon,2022

2. A history of salt;Cirillo;Am. J. Nephrol.,1994

3. The sound of salts by broadband Acoustic Resonance Dissolution spectroscopy;Van Ruth;Food Res. Int.,2019

4. What serum Sodium concentration is suggestive for underhydration in geriatric patients?;Wojszel;Nutrients,2020

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Profile of sodium chloride levels and proximate value in salt fortification with knife clams (Solen spp.) as dietary salt from Madura Waters;BIO Web of Conferences;2024

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