Effect of calcium spray at flowering combined with post-harvest 1-MCP treatment on the preservation of grapes

Author:

Shi Hao,Zhou Wen hua,Xu Yin yu,He Xiao e,He Fu yin,Wang Yun

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference52 articles.

1. Grape Production Critical Review in the World;Khan,2020

2. Characterization of grapevine (V. vinifera L.) varieties grown in Yozgat province (Turkey) by simple sequence repeat (SSR) markers;Daler;Turk. J. Agric. For.,2022

3. Improving the ripening process after 1-MCP application: implications and strategies;Dias;Trends Food Sci. Technol.,2021

4. Retardation of ‘Hayward’kiwifruit tissue zone softening during storage by 1-methylcyclopropene;Gong;Sci. Hortic.,2020

5. Ripening behavior and quality of 1-MCP treated d'Anjou pears during controlled atmosphere storage;Guo;Food Control,2020

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