Three-zone simulated moving bed for the separation of chlorogenic acid and caffeine fractions in the liquid extract of spent coffee grounds

Author:

Tangpromphan PreukORCID,Palitsakun Supaphorn,Jaree AttasakORCID

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference29 articles.

1. BCG Model,2021

2. Spent coffee as a rich source of antioxidative compounds;Choi;Food Sci. Biotechnol.,2017

3. The Design of Three-Zone Simulated Moving Bed Process for the Separation of Chlorogenic and Gallic Acids Extracted from Spent Coffee Grounds;Nakkong,2020

4. Chlorogenic acid (CGA): a pharmacological review and call for further research;Naveed;Biomed. Pharmacother.,2018

5. The antioxidant and safety properties of spent coffee ground extracts impacted by the combined hot pressurized liquid extraction-resin purification process;Mariotti-Celis;Molecules,2017

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