Alternative microbial-based functional ingredient source for lycopene, beta-carotene, and polyunsaturated fatty acids

Author:

Saejung ChewapatORCID,Lomthaisong KhomsornORCID,Kotthale Prawphan

Publisher

Elsevier BV

Subject

Multidisciplinary

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3. Bacteria as an alternate biofactory for carotenoid production: a review of its applications, opportunities and challenges;Ram;J. Funct.Foods,2020

4. Insights into the cardioprotective properties of n-3 PUFAs against ischemic heart disease via modulation of the innate immune system;Darwesh;Chem Interact,2019

5. Producing omega-3 polyunsaturated fatty acids: a review of sustainable sources and future trends for the EPA and DHA market;Oliver;Resources,2020

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