Biotechnological potential of Hancornia speciosa whole tree: A narrative review from composition to health applicability-Reference-Cited by-同舟云学术

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Biotechnological potential of Hancornia speciosa whole tree: A narrative review from composition to health applicability

Published:2022-10 Issue:10 Volume:8 Page:e11018
ISSN:2405-8440
Container-title:Heliyon
language:en
Short-container-title:Heliyon

Author:

Reis Vitória Helena de Oliveira Teixeira^ORCID,Rodrigues Bruna Magusso,Loubet Filho Paulo Sérgio^ORCID,Cazarin Cinthia Baú Betim,Rafacho Bruna Paola Murino^ORCID,dos Santos e Elisvânia Freitas

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference116 articles.

1. A cultura da mangaba;da Lédo,2015

2. Capítulo 5-alimentícias Hancornia speciosa Mangaba. Espécies Nativ. da flora Bras. valor econômico atual ou potential plantas para o Futur;Pereira;Região Centro-Oeste.,2018

3. Physical properties of mixes to mangaba sherbet;De Oliveira;Pesqui. Agropecu. Bras.,2005

4. Queijo “Petit suisse” de kefir: Uma alternativa de sobremesa com microorganismos de ação probiótica;Santos;Cienc. Tecnol. Aliment.,2012

5. Mangaba (Hancornia speciosa Gomes) fruit juice decreases acute pulmonary edema induced by Tityus serrulatus venom: potential application for auxiliary treatment of scorpion stings;de Oliveira Yamashita;Toxicon,2020

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Mangaba ( hancornia speciosa ): exploring potent antifungal and antioxidant properties in lyophilised fruit pulp extract through in vitro analysis;Natural Product Research;2024-07-04

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