Biotechnological potential of Hancornia speciosa whole tree: A narrative review from composition to health applicability

Author:

Reis Vitória Helena de Oliveira TeixeiraORCID,Rodrigues Bruna Magusso,Loubet Filho Paulo SérgioORCID,Cazarin Cinthia Baú Betim,Rafacho Bruna Paola MurinoORCID,dos Santos e Elisvânia Freitas

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference116 articles.

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3. Physical properties of mixes to mangaba sherbet;De Oliveira;Pesqui. Agropecu. Bras.,2005

4. Queijo “Petit suisse” de kefir: Uma alternativa de sobremesa com microorganismos de ação probiótica;Santos;Cienc. Tecnol. Aliment.,2012

5. Mangaba (Hancornia speciosa Gomes) fruit juice decreases acute pulmonary edema induced by Tityus serrulatus venom: potential application for auxiliary treatment of scorpion stings;de Oliveira Yamashita;Toxicon,2020

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