Uridine as a non-toxic actinometer for UV-C treatment: influence of temperature and concentration
Author:
Funder
Forschungskreis der Ernährungsindustrie
Publisher
Elsevier BV
Subject
Multidisciplinary
Reference42 articles.
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3. UV-C light inactivation and modeling kinetics of Alicyclobacillus acidoterrestris spores in white grape and apple juices;Baysal;Int. J. Food Microbiol.,2013
4. Isolation and identification of the irradiation product of thymine;Beukers;Biochim Biophys Acta,1960
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1. Vitamin D3 formation in milk by UV treatment – Novel insights into a rediscovered process;Journal of Dairy Science;2024-08
2. From lab to technical scale: Ultraviolet C treatment for the reduction of Lactococcus lactis bacteriophage P008 in whey;International Dairy Journal;2023-12
3. Protocol for UVC uridine actinometry;MethodsX;2023
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