Evaluation of polycyclic aromatic hydrocarbons (PAHs) in processed cereals: A meta-analysis study, systematic review, and health risk assessment

Author:

Einolghozati Mahtab,Talebi-Ghane Elaheh,Amirsadeghi Sahar,Fereshteh mehri

Publisher

Elsevier BV

Subject

Multidisciplinary

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3. Identification and quantification of pesticides and polycyclic aromatic hydrocarbons in water and food by gas chromatography-mass spectrometry;Amelin;J. Anal. Chem.,2011

4. Assessment of the contamination level of persistent organic pollutants in breast milk of Ghanian women from from a polluted area in Accra;Asamoah;Environ. Sci.,2017

5. Polycyclic aromatic hydrocarbons in food-scientific opinion of the panel on contaminants in the food chain;Authority;EFSA J.,2008

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