Comprehensive biochemical analysis and nutritional evaluation of fatty acid and amino acid profiles in eight seahorse species (Hippocampus spp.)-Reference-Cited by-同舟云学术

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Comprehensive biochemical analysis and nutritional evaluation of fatty acid and amino acid profiles in eight seahorse species (Hippocampus spp.)

Published:2024-06 Issue:12 Volume:10 Page:e33220
ISSN:2405-8440
Container-title:Heliyon
language:en
Short-container-title:Heliyon

Author:

Feng Bi-Yun^ORCID,Zhang Hui^ORCID,Zhang Dong-Yuan^ORCID,Luo You-Hua^ORCID,Yang Hui^ORCID,Lin Jing^ORCID,Li Ling-Yan^ORCID,Qiu Xian-Zhu^ORCID,Qiu Feng-Yan^ORCID,Ye Li-Shan^ORCID,Yi Li-Tao^ORCID,Xu Guang-Hui^ORCID

Publisher

Elsevier BV

Reference36 articles.

1. Effects of different temperatures and diets on nutritional and bio-functional components in the juvenile lined seahorse (Hippocampus erectus);Liu;J. World Aquacult. Soc.,2023

2. Nutrient incorporation in first feeding seahorses evidenced by stable carbon isotopes;Valladares;Animals (Basel),2021

3. Lipidomic profiling of dried seahorses by hydrophilic interaction chromatography coupled to mass spectrometry;Shen;Food Chem.,2016

4. Assessing the state of seahorse research through scientometric analysis: an update;Segaran;Rev. Fish Biol. Fish.,2023

5. Seahorse aquaculture, biology and conservation: knowledge gaps and research opportunities;Cohen;Reviews in Fisheries Science & Aquaculture,2017

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