Exploring the synergistic potential of pomegranate fermented juice compounds against oxidative stress-induced neurotoxicity through computational docking and experimental analysis in human neuroblastoma cells

Author:

Akter Reshmi,Morshed Md Niaj,Awais Muhammad,Kong Byoung Man,Oh Se-Woung,Oh Ji-Hyung,Alrefaei Abdulwahed F.,Yang Deok Chun,Yang Dong Uk,Ali SajidORCID

Funder

King Saud University

Publisher

Elsevier BV

Reference81 articles.

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2. Regulation of redox status in neuronal SH-SY5Y cells by blueberry (Vaccinium myrtillus L.) juice, cranberry (Vaccinium macrocarpon A.) juice and cyanidin;Cásedas;FCT,2018

3. Raspberry polyphenols alleviate neurodegenerative diseases: through gut microbiota and ROS signals;Hu;Food Funct.,2023

4. Attenuated glutamate induced ROS production by antioxidative compounds in neural cell lines;Xin;RSC Adv.,2019

5. Flavonoid-rich extract of Toxicodendron vernicifluum served as a natural neuroprotective agent;Li;Ind. Crops Prod.,2022

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