Edaphoclimatic variation and harvest seasonality as determining factors of multidimensional quality in avocado cv. hass grown in the tropics

Author:

Horacio López-Hoyos Jaime,Camilo Henao-Rojas Juan,Osorio-Vega Nelson Walter,Ramírez-Gil Joaquín GuillermoORCID

Publisher

Elsevier BV

Reference48 articles.

1. OECD-FAO Agricultural Outlook 2022-2031,2023

2. Procolombia, Cadena de Agroalimentos 2021,2022

3. Review of the concept of quality in Hass avocado and the pre-harvest and harvest factors that determine it under tropical conditions;Ramírez-Gil;Rev. Colomb. Ciencias Hortícolas,2019

4. Avocado by-products: nutritional and functional properties;Araújo;Trends Food Sci. Technol.,2018

5. Hass avocado composition and potential health effects;Dreher;Crit. Rev. Food Sci. Nutr.,2013

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