1. Spermatozoa quality of goramy fish, Osphronemus goramy Lacepede, 1801, twenty four hours post- cryopreservation: the role of dimethyl sulfoxide (DMSO) as a cryoprotectant;Abinawanto;Biota,2011
2. The effect of sucrose on sperm quality of Goramy fish, Osphronemus goramy Lacepede, 1801 two days post- cryopreservation;Abinawanto;J. Agric. Sci. Technol.,2012
3. Cryopreservation of spermatozoa of Osphronemus goramy fish using skim milk;Abinawanto;Int. J. Eng. Innov.Tech.,2012
4. Cryopreservation of Java barb (Barbonymus gonionotus) spermatozoa using egg yolk as a cryoprotectant;Abinawanto;Global Vet.,2013
5. The effect of skim milk combined with 5% of metanol on motiliy, viability, and abnormality of Java barb, Barbonymus gonionotus spermatozoa after 24 hours freezing;Abinawanto;AACL Bioflux,2016