In situ detection of changes in soil bacterial and fungal activities by measuring 13C incorporation into soil phospholipid fatty acids from 13C acetate-Reference-Cited by-同舟云学术

In situ detection of changes in soil bacterial and fungal activities by measuring 13C incorporation into soil phospholipid fatty acids from 13C acetate

Published:1999-07 Issue:7 Volume:31 Page:1015-1020
ISSN:0038-0717
Container-title:Soil Biology and Biochemistry
language:en
Short-container-title:Soil Biology and Biochemistry

Author:

Arao Tomohito

Publisher

Elsevier BV

Subject

Soil Science,Microbiology

Reference22 articles.

1. Positional distribution of fatty acids in lipids of the marine diatom Phaeodactylum tricornutum;Arao;Pytochemistry,1987

2. The analysis of the phospholipid fatty acids of upland light colored andosol and relationship among the size of biomass based on phospholipid fatty acid analysis, microscopical counts and chloroform fumigation–incubation;Arao;Japanese Journal of Soil Science & Plant Nutrition,1998

3. Shifts in the structure of soil microbial communities in limed forest as revealed by phospholipid fatty acid analysis;Frostegård;Soil Biology & Biochemistry,1993

4. Measurement of ergosterol, diaminopimelic acid and glucoseamine in soil: evaluation as indicators of microbial biomass;Grant;Journal of Microbial Methods,1986

5. Phospholipid ester-linked fatty acid profile changes during nutrient deprivation of Vibrio cholerae in the trans/cis ratio and proportions of cyclopropyl fatty acids;Guckert;Applied and Environmental Microbiology,1986

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