Technological advancement expands carbon storage in harvested wood products in Maine, USA

Author:

Li Ling,Wei XinyuanORCID,Zhao Jianheng,Hayes Daniel,Daigneault Adam,Weiskittel Aaron,Kizha Anil Raj,O'Neill Shane R.

Funder

National Aeronautics and Space Administration

U.S. Department of Agriculture

National Institute of Food and Agriculture

Agricultural Research Service

University of Maine Agricultural and Forest Experiment Station

U.S. Department of Energy

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Forestry

Reference53 articles.

1. The impact of lateral carbon fluxes on the European carbon balance;Ciais;Biogeosciences,2008

2. Using wood products to mitigate climate change: external costs and structural change;Sathre;Appl. Energy,2009

3. Sequestration of carbon in harvested wood products for the United States;Skog;For. Prod. J.,2008

4. Effect of increased wood harvesting and utilization on required greenhouse gas displacement factors of wood-based products and fuels;Seppälä;J. Environ. Manag.,2019

5. Global carbon budget 2020;Friedlingstein;Earth Syst. Sci. Data,2020

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