The pharmacological potential and the agricultural significance of the aromatic crop Patchouli (Pogostemon cablin Benth.): A review-Reference-Cited by-同舟云学术

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The pharmacological potential and the agricultural significance of the aromatic crop Patchouli (Pogostemon cablin Benth.): A review

Published:2024-06 Issue: Volume: Page:
ISSN:2950-5097
Container-title:Ecological Frontiers
language:en
Short-container-title:Ecological Frontiers

Author:

Kumar Ashish,Sharma Nilesh,Chanotiya C.S.,Lal R.K.

Funder

Central Institute of Medicinal and Aromatic Plants

Council of Scientific and Industrial Research, India

Publisher

Elsevier BV

Reference74 articles.

1. Essential oil nanoemulsions of wild patchouli attenuate multi-drug resistant gram-positive, gram-negative and Candida albicans;Adhavan;Ind. Crop. Prod.,2017

2. Growth, herbage and oil yields of patchouli (Pogostemon patchouli) as influenced by cultivars and nitrogen fertilization;Bhaskar;Indian Perf.,1995

3. Agronomic bottlenecks, genetic barriers and marketing impediments in patchouli Pogostemon patchouli production;Bhaskar;J. Med. Aromat. Plant. Sci.,2000

4. Biotechnology in commercial production of patchouli in NorthEastern region;Bharati,2002

5. Composition of essential oil of the leaf and inflorescence of Pogostemon benghalensis (Burm.f.) Kuntze;Bhuiyan;Int. Res. J. Plant Sci.,2011

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