Evaluation of PEGylation efficacy of curcumin-loaded nanoemulsions using complementary methods to assess protein interactions and physicochemical properties-Reference-Cited by-同舟云学术

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Evaluation of PEGylation efficacy of curcumin-loaded nanoemulsions using complementary methods to assess protein interactions and physicochemical properties

Published:2024-06 Issue: Volume:404 Page:124888
ISSN:0167-7322
Container-title:Journal of Molecular Liquids
language:en
Short-container-title:Journal of Molecular Liquids

Author:

Đoković Jelena B.^ORCID,Demisli Sortiria,Savić Sanela M.,Savić Saša R.,Randjelović Danijela V.^ORCID,Marković Bojan D.^ORCID,Pantelić Ivana^ORCID,Mitrović Jelena R.,Stanković Tijana^ORCID,Papadimitrou Vassiliki^ORCID,Xenakis Aristotelis,Savić Snežana D.

Funder

Science Fund of the Republic of Serbia

Republic of Serbia Ministry of Education Science and Technological Development

Publisher

Elsevier BV

Reference53 articles.

1. Nanoemulsions: formation, properties and applications;Gupta;Soft Matter,2016

2. Molecular dynamics study of plant bioactive nutraceutical keto-Curcumin encapsulated in medium chain triglyceride oil-in-Water nanoemulsion that are stabilized by globular whey proteins;Sharmila;J. Mol. Liq.,2022

3. Nanoemulsions and their potential applications in food industry;Aswathanarayan;Front Sustain Food Syst.,2019

4. Parenteral lipid-based nanoparticles for cns disorders: integrating various facets of preclinical evaluation towards more effective clinical translation;Ilić;Pharmaceutics.,2023

5. Curcumin loaded PEGylated nanoemulsions designed for maintained antioxidant effects and improved bioavailability: a pilot study on rats;Đoković;Int. J. Mol. Sci.,2021

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