A new method for the rapid determination of volatile substances: the SPME-direct method-Reference-Cited by-同舟云学术

A new method for the rapid determination of volatile substances: the SPME-direct method

Published:2001-02 Issue:3 Volume:72 Page:204-207
ISSN:0925-4005
Container-title:Sensors and Actuators B: Chemical
language:en
Short-container-title:Sensors and Actuators B: Chemical

Author:

Béné A.,Hayman A.,Reynard E.,Luisier J.L.,Villettaz J.C.

Publisher

Elsevier BV

Subject

Materials Chemistry,Electrical and Electronic Engineering,Metals and Alloys,Surfaces, Coatings and Films,Condensed Matter Physics,Instrumentation,Electronic, Optical and Magnetic Materials

Reference13 articles.

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2. Method to evaluate fish freshness in research and industry;Olafsdottir;Trends Food Technol.,1997

3. Amstblatt der Europäischen Gemeinschaften Nr L 97/85 (29.4.95), Bestimmung der Konzentration von flüchtigem Basenstickstoff in Fisch: Referenzmethode.

4. Gas chromatographic method for the determination of dimethylamine, trimethylamine and trimethylamine oxide in fish–meat Frankfurter;Fiddler;J. Assoc. Off. Anal. Chem.,1991

5. Gas chromatographic determination of dimethylamines and trimethylamaines in seafoods;Lundstrom;J. Assoc. Off. Anal. Chem.,1983

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