Biochemical and molecular characterization of cowpea landraces using seed storage proteins and SRAP marker patterns

Author:

Alghamdi Salem S.,Khan Muhammad A.,Migdadi Hussein M.,El-Harty Ehab H.,Afzal Muhammad,Farooq MuhammadORCID

Publisher

Elsevier BV

Subject

General Agricultural and Biological Sciences

Reference74 articles.

1. Seed protein content variation in cowpea genotypes;Afiukwa;W. J. Agric. Sci.,2013

2. Characterisation and functional properties of Australian rice protein isolates;Agboola;J. Cereal Sci.,2005

3. Variation in physicochemical properties of seed of selected improved varieties of cowpea as it relates to industrial utilization of the crop;Ajeigbé;Afr. J. Biotechnol.,2008

4. Morphological and molecular genetic variability analyses of Saudi lucerne (Medicago sativa L) landraces;Al-Faifi;Crop Pasture Sci.,2013

5. Molecular diversity assessment using sequence related amplified polymorphism (SRAP) markers in Vicia faba L.;Alghamdi;Int. J. Mol. Sci.,2012

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