Behavioural evidence for the existence of sugar, salt and amino acid taste receptor cells and some of their properties in Drosophila larvae
Author:
Publisher
Elsevier BV
Subject
Insect Science,Physiology
Reference12 articles.
1. Taste responses of Drosophila melanogaster;Falk;J. Insect Physiol.,1979
2. Behavioural responses of Phormia regina (Meigen) to labellar stimulation with amino acids;Goldrich;J. gen. Physiol.,1973
3. Behavioural and electrical responses to sugars in Drosophila melanogaster;Isono;Jap. J. Genet.,1974
4. Bimodal response in a chemotactic behaviour of Drosophila larvae to monovalent salts;Miyakawa;J. Insect Physiol.,1981
5. Differences in feeding response to sugars between adults and larvae in Drosophila melanogaster;Miyakawa;J. Insect Physiol.,1980
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2. Preference for and learning of amino acids in larval Drosophila;Biology Open;2017-01-01
3. Mechanism of Taste Perception in Drosophila;Chemosensory Transduction;2016
4. Taste processing in Drosophila larvae;Frontiers in Integrative Neuroscience;2015-10-13
5. Taste Processing in Insects;Handbook of Olfaction and Gustation;2015-06-04
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