Effect of diet experience on the ability of different larval chemosensory organs to mediate food discrimination by the tobacco hornworm, Manduca sexta
Author:
Publisher
Elsevier BV
Subject
Insect Science,Physiology
Reference26 articles.
1. Experience: a modifler of neural and behavioral sensitivity;Blaney,1987
2. Role of bilateral chemosensory input in food discrimination by Manduca sexta larvae;de Boer;Entomologia exp. appl.,1991
3. Food plant selection and induction of feeding preference among host and non-host plants in larvae of the tobacco hornworm, Manduca sexta (Lepidoptera, Sphingidae);de Boer;Entomologia exp. appl.,1984
4. Differentiation of roles of chemosensory organs in food discrimination among host and non-host plants by larvae of the tobacco hornworm, Manduca sexta;de Boer;Physiol. Ent.,1987
5. The role of leaf lipids in food selection by larvae of the tobaco hornworm, manduca sexta;de Boer;J. chem. Ecol.,1988
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2. Restricted diet breadth of the larvae ofAntheraea assamensisand the role of the labrum-epipharynx and galeal sensilla;Entomological Research;2016-02-02
3. The plastic response of Manduca sexta to host and non-host plants;Insect Biochemistry and Molecular Biology;2015-08
4. Induced preference for host plant chemicals in the tobacco hornworm: contribution of olfaction and taste;Journal of Comparative Physiology A;2009-03-24
5. Habituation by a tortoise beetle to the deterrents of spinach;Journal of Applied Entomology;2007-12
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