An integrated manufacturing strategy to fabricate delivery system using gelatin/alginate hybrid hydrogels: 3D printing and freeze-drying-Reference-Cited by-同舟云学术

An integrated manufacturing strategy to fabricate delivery system using gelatin/alginate hybrid hydrogels: 3D printing and freeze-drying

Published:2021-02 Issue: Volume:111 Page:106262
ISSN:0268-005X
Container-title:Food Hydrocolloids
language:en
Short-container-title:Food Hydrocolloids

Author:

Kuo Chih-Chun,Qin Hantang,Cheng Yiliang,Jiang Xuepeng,Shi Xiaolei

Funder

Iowa State University

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

Reference45 articles.

1. Endoscopic treatment of vesicoureteral reflux with a chondrocyte-alginate suspension;Atala;The Journal of Urology,1994

2. Sodium alginate/gelatine hydrogels for direct bioprinting-the effect of composition selection and applied solvents on the bioink properties;Bociaga;Materials,2019

3. Bio-ink properties and printability for extrusion printing living cells;Chung;Biomaterials Science,2013

4. 3D bioprinting for biomedical devices and tissue engineering: A review of recent trends and advances;Derakhshanfar;Bioactive Materials,2018

5. Chitosan coated alginate-xanthan gum bead enhanced pH and thermotolerance of Lactobacillus plantarum LAB12;Fareez;International Journal of Biological Macromolecules,2015

Cited by 84 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Design of probiotic delivery systems and their therapeutic effects on targeted tissues;Journal of Controlled Release;2024-11

2. Effects of different hydrocolloids on the 3D printing and thermal stability of chicken paste;International Journal of Biological Macromolecules;2024-10

3. Synthesis and characterization of SiO2 nanoparticles reinforced 3D printable gelatin/PVA/guar gum/ hydroxypropyl methylcellulose-based biocomposite hydrogel;Industrial Crops and Products;2024-10

4. Advances in 3D bioprinting for environmental remediation and hazardous materials treatment;Environmental Science and Pollution Research;2024-09-09

5. Higher molecular weight pectin inhibits ice crystal growth and its effect on the microstructural and physical properties of pectin cryogels;Carbohydrate Polymers;2024-09