Production of resistant starch from rice by dual autoclaving-retrogradation treatment: Invitro digestibility, thermal and structural characterization

Author:

Ashwar Bilal Ahmad,Gani Adil,Wani Idrees Ahmed,Shah Asima,Masoodi Farooq Ahmad,Saxena Dharmesh Chandra

Funder

Ministry of Food Processing Industries

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

Reference47 articles.

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4. Official methods of analysis;AOAC,1990

5. Preparation, health benefits and applications of resistant starch-a review;Ashwar;Starch/Starke,2015

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