Conformational flexibility and molecular weight influence the emulsification performance of pectin: A comparative study of sugar beet pectin and citrus pectin
Author:
Publisher
Elsevier BV
Subject
General Chemical Engineering,General Chemistry,Food Science
Reference50 articles.
1. Emulsion stabilizing properties of depolymerized pectin;Akhtar;Food Hydrocolloids,2002
2. Pectin conformation in solution;Alba;The Journal of Physical Chemistry B,2018
3. Official methods of analysis,1990
4. Influence of the substituents of the carboxyl groups and of the rhamnose content on the solution properties and flexibility of pectins;Axelos;International Journal of Biological Macromolecules,1991
5. New method for quantitative determination of uronic acids;Blumenkrantz;Analytical Biochemistry,1973
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Thermomechanically micronized sugar beet pulp: Elucidating the interaction of soluble elements and insoluble fibrous particles for enhancing emulsification;Food Hydrocolloids;2025-02
2. Dynamic changes in the chemical structure and gelling properties of pectin at different stages of citrus maturation and storage;Food Hydrocolloids;2025-01
3. Pectin: A review with recent advances in the emerging revolution and multiscale evaluation approaches of its emulsifying characteristics;Food Hydrocolloids;2024-12
4. Utilization of electron beam irradiation pretreatment for the extraction of pectic polysaccharides from Diaphragma juglandis fructus: Structural, physicochemical, and functional properties;International Journal of Biological Macromolecules;2024-11
5. Pectin from steam explosion-treated citrus peel exhibits good emulsion properties and bioavailability-promoting effect in vitro of nobiletin;International Journal of Biological Macromolecules;2024-10
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3