Funder
National Natural Science Foundation of China
Subject
General Chemical Engineering,General Chemistry,Food Science
Reference51 articles.
1. Effects of lipids on enzymatic hydrolysis and physical properties of starch;Ai;Carbohydrate Polymers,2013
2. Characterization and modeling of the A- and B-granule starches of wheat, triticale, and barley;Ao;Carbohydrate Polymers,2007
3. Microbiota, metabolome, and immune alterations in obese mice fed a high-fat diet containing type 2 resistant starch;Barouei;Molecular Nutrition & Food Research,2017
4. The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism;den Besten;Journal of Lipid Research,2013
5. DADA2: High-resolution sample inference from Illumina amplicon data;Callahan;Nature Methods,2016
Cited by
35 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献