The use of microbial transglutaminase and soy protein isolate to enhance retention of capsaicin in capsaicin-enriched layered noodles
Author:
Publisher
Elsevier BV
Subject
General Chemical Engineering,General Chemistry,Food Science
Reference37 articles.
1. Effect of microbial transglutaminase on spaghetti quality;Aalami;Journal of Food Science,2008
2. Stickiness in foods: mechanisms and test methods-a review;Adhikari;International Journal of Food Properties,2001
3. The structure of the gluten network in dough: a study using environmental scanning electron microscopy;Bache;Journal of Cereal Science,1998
4. Effects of increasing levels of transglutaminase on cooking quality of bran supplemented spaghetti;Basman;European Food Research and Technology,2006
5. Effects of increasing levels of transglutaminase on the rheological properties and bread quality characteristics of two wheat flours;Basman;European Food Research and Technology,2002
Cited by 35 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Transglutaminase in noodles, pastas, and baked products;Transglutaminase;2024
2. Enzymes in meat and fish;Improving and Tailoring Enzymes for Food Quality and Functionality;2024
3. Sensory, structural breakdown, microstructure, salt release properties, and shelf life of salt-coated air-dried yellow alkaline noodles;npj Science of Food;2023-03-17
4. Growth kinetics, metabolomics changes, and antioxidant activity of probiotics in fermented highland barley-based yogurt;LWT;2023-01
5. Transglutaminase treatment and pH shifting to manipulate physicochemical properties and formation mechanism of cubic fat substitutes;Food Chemistry: X;2022-12
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3