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Development and evaluation of chitosan based active nanocomposite films containing bacterial cellulose nanocrystals and silver nanoparticles

  • Published:2018-11 Issue: Volume:84 Page:414-423
  • ISSN:0268-005X
  • Container-title:Food Hydrocolloids
  • language:en
  • Short-container-title:Food Hydrocolloids

Author:

Salari Mahdieh,Sowti Khiabani Mahmod,Rezaei Mokarram Reza,Ghanbarzadeh Babak,Samadi Kafil Hossein

Funder

University of Tabriz

Drug Applied Research Center of Tabriz University of Medical Science

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

Reference40 articles.

1. Isolation of cellulose nanocrystals from bacterial cellulose produced from pineapple peel waste juice as culture medium;Anwar;Procedia Chemistry,2015

2. Bacterial cellulose/silica nanocomposites: Preparation and characterization;Ashori;Carbohydrate Polymers,2012

3. Standard test methods for water vapor transmission of materials E 96-80;ASTM,1989

4. Standard test method for tensile properties of thin plastic sheeting;ASTM,2001

5. Fabrication of cellulose nanowhiskers reinforced chitosan-xylan nanocomposite films with antibacterial and antioxidant activities;Bao;Carbohydrate Polymers,2018
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