1H and 13C high resolution NMR spectroscopy of carrageenans: application in research and industry-Reference-Cited by-同舟云学术

1H and 13C high resolution NMR spectroscopy of carrageenans: application in research and industry

Published:2002-03 Issue:3 Volume:13 Page:73-92
ISSN:0924-2244
Container-title:Trends in Food Science & Technology
language:en
Short-container-title:Trends in Food Science & Technology

Author:

van de Velde F.,Knutsen S.H.,Usov A.I.,Rollema H.S.,Cerezo A.S.

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference86 articles.

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3. Identification et caractérisation des précurseurs biologiques des carraghénanes par spectroscopie de RMN-13C;Bellion;Carbohydrate Research,1983

4. 13C-NMR spectroscopic analysis of agar, kappa-carrageenan and iota-carrageenan;Bhattacharjee;Carbohydrate Research,1978

5. Recent developments in manufacturing and marketing carrageenan;Bixler;Hydrobiologia,1996

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