Dietary ginger constituents, galanals A and B, are potent apoptosis inducers in Human T lymphoma Jurkat cells

Author:

Miyoshi Noriyuki,Nakamura Yoshimasa,Ueda Yasuhiro,Abe Masako,Ozawa Yoshio,Uchida Koji,Osawa Toshihiko

Publisher

Elsevier BV

Subject

Cancer Research,Oncology

Reference22 articles.

1. Anti-tumor promoting potential of selected spice ingredients with antioxidative and anti-inflammatory activities: a short review;Surh;Food Chem. Toxicol.,2002

2. Inhibitors of prostaglandin biosynthesis from Alpinia officinarum;Kiuchi;Chem. Pharm. Bull.,1982

3. Inhibition of prostagndin leukotriene biosynthesis by gingerols and diarylheptanoids;Kiuchi;Chem. Pharm. Bull.,1992

4. Inhibitory effects of curcumin on in vitro lipoxygenase and cyclooxygenase activities in mouse epidermis;Huang;Cancer Res.,1991

5. Induction of apoptosis in HL-60 cells by pungent vanilloids, [6]-gingerol and [6]-paradol;Lee;Cancer Lett.,1998

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