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2. Urinary excretion of lignans and isoflavonoid phytoestrogens in Japanese men and women consuming a traditional Japanese diet;Adlercreutz;Am. J. Clin. Nutr.,1991
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4. Enhancement of antioxidant and phase II enzymes by oral feeding of green tea polyphenols in drinking water to SKH-1 hairless mice: possible role in cancer chemoprevention;Khan;Cancer Res.,1992
5. Inhibition of 12-O-tetradecanoylphorbol-13-acetate-initiated SENCAR mouse skin by a polyphenolic fraction isolated from green tea;Katiyar;Cancer Res.,1992