Integrated biorefinery for bioethanol and succinic acid co-production from bread waste: Techno-economic feasibility and life cycle assessment-Reference-Cited by-同舟云学术

Integrated biorefinery for bioethanol and succinic acid co-production from bread waste: Techno-economic feasibility and life cycle assessment

Published:2024-02 Issue: Volume:301 Page:118033
ISSN:0196-8904
Container-title:Energy Conversion and Management
language:en
Short-container-title:Energy Conversion and Management

Author:

Hafyan Rendra Hakim,Mohanarajan Jasmithaa,Uppal Manaal,Kumar Vinod,Narisetty Vivek^ORCID,Maity Sunil K.^ORCID,Sadhukhan Jhuma^ORCID,Gadkari Siddharth^ORCID

Funder

Natural Environment Research Council

Publisher

Elsevier BV

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3. Evaluating Methanol and Liquid CO2 Recovery from Waste-to-Energy Facilities: A Life Cycle Assessment Perspective;Energy Conversion and Management;2024-11

4. Analyzing sustainability in bread production: a life cycle assessment approach to energy, exergy and environmental footprint;Environmental Science and Pollution Research;2024-07-08

5. Bread waste valorization: a review of sustainability aspects and challenges;Frontiers in Sustainable Food Systems;2024-02-05