Thermal characteristics of a thermosyphon heated enclosure-Reference-Cited by-同舟云学术

Thermal characteristics of a thermosyphon heated enclosure

Published:2006-05 Issue:5 Volume:45 Page:504-510
ISSN:1290-0729
Container-title:International Journal of Thermal Sciences
language:en
Short-container-title:International Journal of Thermal Sciences

Author:

Milanez Fernando H.,Mantelli Marcia B.H.

Publisher

Elsevier BV

Subject

General Engineering,Condensed Matter Physics

Reference7 articles.

1. Heat Pipe Science and Technology;Faghri,1995

2. An Introduction to Heat Pipes, Modeling, Testing, and Applications;Peterson,1994

3. M.B.H. Mantelli, S. Colle, R.D.M. de Carvalho, D.U.C. de Moraes, Study of closed two-phase thermosyphons for bakery oven applications, in: Proceedings of the 33rd National Heat Transfer Conference, Paper Number NHTC99-205, Albuquerque, NM, 1999, pp. 1–8

4. M.B.H. Mantelli, A. Lopes, G.J. Martins, R. Zimmerman, R. Baungartner, H.G. Landa, Thermosyphon kit for conversion of electrical bakery ovens to gas, in: Proceedings of the 7th International Heat Pipe Symposium, Jeju, Korea, 2003

5. Thermal applicability of two-phase thermosyphons in cooking chambers—experimental and theoretical analysis;da Silva;Appl. Thermal Engrg.,2004

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