Dietary supplementation with docosahexanoic acid (DHA) increases red blood cell membrane flexibility in mice with sickle cell disease-Reference-Cited by-同舟云学术

Dietary supplementation with docosahexanoic acid (DHA) increases red blood cell membrane flexibility in mice with sickle cell disease

Published:2015-02 Issue:2 Volume:54 Page:183-188
ISSN:1079-9796
Container-title:Blood Cells, Molecules, and Diseases
language:en
Short-container-title:Blood Cells, Molecules, and Diseases

Author:

Wandersee Nancy J.,Maciaszek Jamie L.,Giger Katie M.,Hanson Madelyn S.,Zheng Suilan,Guo YiHe,Mickelson Barbara,Hillery Cheryl A.,Lykotrafitis George,Low Philip S.,Hogg Neil

Funder

NIH

AHA

NSF

Midwest Athletes Against Childhood Cancer Fund

Publisher

Elsevier BV

Subject

Cell Biology,Hematology,Molecular Biology,Molecular Medicine

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4. Coagulation activation and inflammation in sickle cell disease-associated pulmonary hypertension;Ataga;Haematologica,2008

5. Effect of hydroxyurea on the rheological properties of sickle erythrocytes in vivo;Ballas;Am. J. Hematol.,1989

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