Detection Limits of Insect Fragments in Spiked Whole Wheat Flour Using Multiplex Polymerase Chain Reaction (PCR)-Reference-Cited by-同舟云学术

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Detection Limits of Insect Fragments in Spiked Whole Wheat Flour Using Multiplex Polymerase Chain Reaction (PCR)

Published:2024-10 Issue:10 Volume:87 Page:100348
ISSN:0362-028X
Container-title:Journal of Food Protection
language:en
Short-container-title:Journal of Food Protection

Author:

Pava-Ripoll Monica^ORCID,Miller Amy K.,Loechelt-Yoshioka Hans K.,Ziobro George C.,Ferguson Martine

Funder

U.S. Food and Drug Administration

Office of Regulatory Affairs

Publisher

Elsevier BV

Reference47 articles.

1. Chapter 16. Extraneous materials: isolation;AOAC,2005

2. AOAC official method 970.71 light filth in cereals (corn and rice) and corn chip products;AOAC,2012

3. AOAC official method 993.26 light filth in whole wheat flour;AOAC,2012

4. Detection of Rhyzopertha dominica larvae in stored wheat using ELISA: the impact of myosin degradation following fumigation;Atui;Journal of Stored Products Research,2007

5. Comparison of ELISA and fragment count methods for detection of insects in wheat flour;Atui;Advances in Stored Product Protection,2003

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