Fomitopsins I and J, 24-methyl-lanostane triterpenoids from fruiting bodies of the wood-rot basidiomycete Fomitopsis sp.

Author:

Isaka Masahiko,Chinthanom Panida,Suvannakad Rapheephat,Thummarukcharoen Tuksaporn,Feng Tao,Liu Ji-Kai

Funder

Thailand Research Fund

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Biochemistry,Biotechnology

Reference19 articles.

1. Method for Dilution Antimicrobial Susceptibility Test for Bacteria That Grow Aerobically. Approved Standard, M7-A7;Clinical and Laboratory Standards Institute (CLSI),2006

2. The chemistry of the triterpenes. Part XIII. The further characterisation of polyporenic acid A;Curtis;J. Chem. Soc.,1953

3. Officimalonic acids A–H, lanostane triterpenes from the fruiting bodies of Fomes officinalis;Han;Phytochemistry,2016

4. Taxonomy and phylogeny of the brown-rot fungi: Fomitopsis and its related genera;Han;Fungal Divers.,2016

5. Fomlactones A–C, novel triterpene lactones from Fomes cajanderi;He;J. Nat. Prod.,2003

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