Comparison of two-step vitrification versus controlled freezing on survival of in vitro produced cattle embryos
Author:
Publisher
Elsevier BV
Subject
Equine,Animal Science and Zoology,Food Animals,Small Animals
Reference28 articles.
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2. Oocyte maturation and fertilization;Goto;Anim Reprod Sci,1992
3. Viability of in vivo and in vitro produced embryos;Greve;Reprod Domest Anim,1993
4. Morphology and freezing tolerance of in-vitro derived bovine embryos after culture in-vivo or in-vitro;Greve,1992
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