The Specific Distribution of Fatty Acids in the Glycerides of Vegetable Fats
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference14 articles.
1. The Specific Distribution of Fatty Acids in the Glycerides of Animal and Vegetable Fats
2. Emploi de la lipase pancréatique pour l'étude de la structure des corps gras naturels
3. Eckey, E. W., Vegetable fats and oils, Reinhold Publishing Corp., New York, 1954.
4. Separation and determination of mono-, Di-, and triglycerides in monoglyceride concentrates
5. The use of pancreatic lipase for determining the distribution of fatty acids in partial and complete glycerides
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