THE RELATION BETWEEN VITAMIN B6 AND THE UNSATURATED FATTY ACID FACTOR
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference17 articles.
1. A NEW DEFICIENCY DISEASE PRODUCED BY THE RIGID EXCLUSION OF FAT FROM THE DIET
2. ON THE NATURE AND RÔLE OF THE FATTY ACIDS ESSENTIAL IN NUTRITION
3. ON THE FATTY ACIDS ESSENTIAL IN NUTRITION. III
4. A study of the chemical nature of vitamin B6 and methods for its preparation in a concentrated state
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