STUDIES ON THE STRUCTURE OF POLYSACCHARIDES
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference9 articles.
1. Barger, G., Some applications of organic chemistry to biology and medicine, New York (1930).
2. The Configuration of Starch and the Starch—Iodine Complex. II. Optical Properties of Crystalline Starch Fractions1
3. Starch-iodine coloration as an index of differential degradation by the amylases
4. Photocolorimetric Determination of Starch in Paper
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