Identification of N epsilon-carboxymethyllysine as a degradation product of fructoselysine in glycated protein.-Reference-Cited by-同舟云学术

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Identification of N epsilon-carboxymethyllysine as a degradation product of fructoselysine in glycated protein.

Published:1986-04 Issue:11 Volume:261 Page:4889-4894
ISSN:0021-9258
Container-title:Journal of Biological Chemistry
language:en
Short-container-title:Journal of Biological Chemistry

Author:

Ahmed M U,Thorpe S R,Baynes J W

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry

Reference27 articles.

1. Nonenzymatic glycosylation of protein: Relevance to diabetes

2. The Glycoconjugates;Thorpe,1982

3. Dehydrated Foods, Chemistry of Browning Reactions in Model Systems

4. Accelerated age-related browning of human collagen in diabetes mellitus.

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