OBSERVATIONS ON THE DETERMINATION OF BLOOD UREA
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference3 articles.
1. Folin, O., Laboratory manual of biological chemistry, New York and London, 1916; 2nd edition, 1919.
2. THE UREASE CONTENT OF CERTAIN BEANS, WITH SPECIAL REFERENCE TO THE JACK BEAN
3. A PERMANENT PREPARATION OF UREASE, AND ITS USE IN THE DETERMINATION OF UREA
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1. Immobilization of Citrullus vulgaris urease on cyanuric chloride deae-cellulose ether: Preparation and properties;Bioresource Technology;1998-05
2. UREA IS NOT EQUALLY DISTRIBUTED BETWEEN THE WATER OF THE BLOOD CELLS AND THAT OF THE PLASMA;Journal of Biological Chemistry;1943-12
3. A DIRECT COLORIMETRIC METHOD FOR THE DETERMINATION OF UREA IN BLOOD AND URINE;Journal of Biological Chemistry;1942-12
4. THE DETERMINATION OF BLOOD UREA;Journal of Biological Chemistry;1939-08
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