Proteoglycans from chick limb bud chondrocyte cultures. Keratan sulfate and oligosaccharides which contain mannose and sialic acid.
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference31 articles.
1. Isolation and characterization of proteoglycans from chick limb bud chondrocytes grown in vitro.
2. Chemical and physical changes in proteoglycans during development of chick limb bud chondrocytes grown in vitro.
3. Electron microscopic and biochemical studies of proteoglycan polydispersity in chick limb bud chondrocyte cultures
4. Biosynthesis of proteoglycans by chick limb bud chondrocytes
5. Studies on Keratosulfates
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