The Isolation and Partial Characterization of Two Novel Sphingolipids from Neurospora crassa: Di(Inositolphosphoryl)ceramide and [(gal)3glu]ceramide
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference23 articles.
1. ISOLATION AND PARTIAL CHARACTERIZATION OF A MAJOR INOSITOL-CONTAINING LIPID IN BAKER'S YEAST, MANNOSYL-DIINOSITOL, DIPHOSPHORYL-CERAMIDE
2. Inositol Phosphorylceramide, a Novel Substance and the Chief Member of a Major Group of Yeast Sphingolipids Containing a Single Inositol Phosphate
3. Cell Death and 'Unbalanced Growth' in Neurospora
4. Efficient Method for Selection of Auxotrophic Mutants of Neurospora
5. THE RELATIONSHIP OF M-INOSITOL TO MORPHOLOGY IN NEUROSPORA CRASSA
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1. Genetic Characterization of the Acidic and Neutral Glycosphingolipid Biosynthetic Pathways in Neurospora crassa;Microorganisms;2023-08-16
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3. Sphingolipid‐enriched domains in fungi;FEBS Letters;2020-11
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