COMPARISON OF BIOLOGICAL AND COLORIMETRIC ASSAYS FOR VITAMIN A AS APPLIED TO FISH OILS
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference11 articles.
1. A Delicate Colour Reaction for the Presence of Vitamin A
2. Colour Reactions Attributed to Vitamin A
3. A Study of the Effect of Heat and Oxidation on Cod-liver Oil as Measured by Colour Tests
4. A New Colorimeter Based on the Lovibond Colour System, and its Application to the testing of Cod-liver Oil, and other Purposes
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Studies in fish liver oils;Proceedings / Indian Academy of Sciences;1949-11
2. A Comparative Study of the Colorimetric, Vitameter and Biological Tests for Vitamin A**Scientific Section, A. Ph. A., New York meeting, 1937.;The Journal of the American Pharmaceutical Association (1912);1938-03
3. Vitamin ‘A’ and Carotene: a Review1;Journal of the American Dietetic Association;1933-09
4. THE ANTIMONY TRICHLORIDE REACTION WITH COMPOUNDS CONTAINING FIVE-MEMBERED MONOHETEROCYCLIC RINGS;Journal of Biological Chemistry;1933-07
5. Vitamin a colorimetric and biological assay;The Journal of the American Pharmaceutical Association (1912);1932-11
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