The initial stages of processing of protein-bound oligosaccharides in vitro.
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference23 articles.
1. Arrangement of glucose residues in the lipid-linked oligosaccharide precursor of asparaginyl oligosaccharides.
2. Comparative rates of transfer of lipid-linked oligosaccharides to endogenous glycoprotein acceptors in vitro.
3. Proposal for a common oligosaccharide intermediate in the synthesis of membrane glycoproteins
4. SYNTHESIS AND FUNCTION OF CARBOHYDRATE UNITS OF CELL SURFACE GLYCOPROTEINS
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