Physicochemical parameters of jackfruit (Artocarpus heterophyllus Lam) seeds in different growing areas
Author:
Publisher
Elsevier BV
Subject
Clinical Biochemistry,General Medicine
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Preserving jackfruit: unlocking year-round availability as industrial ingredient for value-added food products;Journal of Agriculture and Food Research;2024-06
2. Jackfruit waste and peels: Potential as livestock feed;The Indian Journal of Animal Sciences;2024-05-01
3. Jackfruit Seed Powder Supplementation Attenuates High-Sugar Diet-Induced Hyperphagia and Hyperglycemia in Mice;The 2nd International Electronic Conference on Foods - "Future Foods and Food Technologies for a Sustainable World";2021-10-14
4. Nutritional and Health Benefits of Jackfruit (Artocarpus heterophyllus Lam.): A Review;International Journal of Food Science;2019-01-06
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