Effect of antibiotics on the growth rate and intestinal flora (Escherichia coli) of calves
Author:
Publisher
Elsevier BV
Subject
General Medicine
Reference21 articles.
1. Antibiotics in Dairy Cattle Nutrition. I. The Effect of an Aureomycin Product (Aurofac) on the Growth and Well-Being of Young Dairy Calves
2. Antibiotics in Dairy Cattle Nutrition. III. Effects of Different Levels of Aureomycin Intake upon the Growth and Well-Being of Dairy Calves, and the Association of Differences with Changes in Environment
3. Antibiotics in Dairy Cattle Nutrition. V. Comparative Effects of Streptomycin and Aureomycin on the Growth and Well-Being of Young Dairy Calves
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1. Antimicrobial resistance of Escherichia coli isolated from chickens;Veterinary Microbiology;1989-12
2. Drug Resistance and R Plasmids inEscherichia coliStrains Isolated from Imported Pet Birds;Microbiology and Immunology;1980-12
3. Cultured Milk and Antibiotics for Young Calves;Journal of Dairy Science;1977-07
4. Antibiotic resistance: the present situation reviewed;Veterinary Record;1977-04-23
5. ANTIBIOTICS, ANIMALS AND MAN – AN APPRAISAL OF A CONTENTIOUS SUBJECT;Antibiotics and Antibiosis in Agriculture;1977
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