Purification and properties of valine-activating enzyme from wheat germ-Reference-Cited by-同舟云学术

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Purification and properties of valine-activating enzyme from wheat germ

Published:1963-01 Issue: Volume:76 Page:280-285
ISSN:0926-6550
Container-title:Biochimica et Biophysica Acta (BBA) - Specialized Section on Nucleic Acids and Related Subjects
language:en
Short-container-title:Biochimica et Biophysica Acta (BBA) - Specialized Section on Nucleic Acids and Related Subjects

Author:

Moustafa Esam

Publisher

Elsevier BV

Subject

Biochemistry, Genetics and Molecular Biology (miscellaneous)

Reference16 articles.

1. Protein Synthesis

2. The isolation of a tryptophan-activating enzyme from pancreas

3. Partial Purification of the Threonine- and Tyrosine-activating Enzymes from Rat Liver, and the Effect of Potassium Ions on the Activity of the Tyrosine Enzyme

4. Purification and Properties of Serine-activating Enzyme from Beef Pancreas

5. Isolation of an alanine-activating enzyme from pig liver

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Substrate discrimination by prolyl-tRNA synthetase from various higher plants;Phytochemistry;1972-10

2. tRNA and aminoacyl-tRNA synthetases from plants;Phytochemistry;1972-10

3. METABOLISM OF GERMINATING SEEDS;Germination Control. Metabolism, and Pathology;1972

4. Purification of transfer RNA and studies on aminoacyl-tRNA synthetases from higher plants;Phytochemistry;1970-11

5. AMINO ACID SELECTION IN PROTEIN BIOSYNTHESIS;Biological Reviews;1967-11

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