Food Poisoning Attributed to Controversial Agents: Bacillus Cereus, Pseudomonas sp. and Faecal Streptococci-Reference-Cited by-同舟云学术

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Food Poisoning Attributed to Controversial Agents: Bacillus Cereus, Pseudomonas sp. and Faecal Streptococci

Published:1973-04 Issue:2 Volume:6 Page:126-130
ISSN:0315-5463
Container-title:Canadian Institute of Food Science and Technology Journal
language:en
Short-container-title:Canadian Institute of Food Science and Technology Journal

Author:

Foster E.M.

Publisher

Elsevier BV

Subject

General Computer Science

Reference31 articles.

1. Food Poisoning Associated with Bacillus cereus;Brit. Med. J.,1972

2. Infections Due to Miscellaneous Microorganisms;Bryan,1969

3. Textbook of Microbiology;Burrows,1959

4. Center for Disease Control, U. S. Public Health Service, Atlanta, Ga., Foodborne Outbreaks, Annual Summaries for 1966, ‘67, ‘68, ‘69, ‘70 and January-June, 1971.

5. Enterococi in Young Cheddar Cheese;Clark;J. Dairy Sci,1966

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Microbial Quality of Cheese Whey Samples From Various Factories in Southern Ontario;Canadian Institute of Food Science and Technology Journal;1976-10

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